Chef Tony Street of Y.O. Steakhouse on WFAA’s Daybreak
West End staple, restauranteur and Chef Tony Street of Y.O. Steakhouse showed off his mad cooking skills last week on WFAA’s News 8 Daybreak, with his famous Chicken-fried lobster. Tony has been frying in kitchens for most of his life, and learned his early culinary prowess from his Uncle Gene (yes…THAT Gene Street) earning him […]
RJ’s Mexican Cuisine…Can you smell the deliciousness?
RJ’s Mexican Cuisine is much more than your ordinary TexMex. Everyday they work hard to create fresh flavors and have some of the most unique dishes on their extensive menu. From their incredible enchiladas to my favorite – the Mexican Mac & Cheese, they have something for everyone. Being a chef driven restaurant, they are […]
Fried Lobster at YO Steakhouse…need we say more?
Who needs the State Fair when you can get YO Steakhouse’s Chicken Fried Lobster! Legend has it that chef and owner Tony Street can fry up just about anything, and has a new culinary delight to add to the already award winning menu. From the time he was just 12 years old (and working in […]
